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Pampa West Edmonton

17020 100th Ave NW – (780) 761 4400 –  info.westedmonton@pampasteakhouse.com

Pampa Take-Out Menu

The best cuts of meat, hot and cold salad bar items, dessert and drinks are now available for Take-Out.

Take-Out menu available form Tuesday to Sunday – 11am to 8pm.

Delivery

Promotions

50% off ALL BEERS AND BOTTLES OF WINE!*

* Listed price in the menus below is the regular price. 50% discount will be applied.

Promotion available for pick-up orders only. Based on stock availability. Pay in-store only.

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Pampa Gift Card

Pampa West Edmonton Location & Business Hours

Lunch

Tuesday to Sunday – 11:30am to 3:45pm

Happy Hour

Tuesday to Sunday – 2pm to 5pm

Dinner

Tuesday to Sunday – 4pm to 8pm

Take-Out and Pampa Butcher Shop

Tuesday to Sunday – 11am to 8pm

Delivery

Tuesday to Sunday – 11am to 8pm

Copyright © 2020 Pampa Brazilian Steakhouse

PAMPA DOWNTOWN CALGARY

WE ARE OPEN FOR DINNER!

Tuesday to Sunday 4pm to 8pm

– Full Dinner Rodizio –

Limitless servings of ten cuts of meat & caramelized grilled pineapple; as well as limitless table-side service of appetizers, salads, and hot sides.

$49.99 (12 years and older)

$34.99 (6 to 11 years old)

$14.99 (3 to 5 years old)

Beef Rumpsteak (Pampa Picanha)
Beef Rib-eye
Bacon-wrapped filet mignon
Garlic steak
Marinated chicken drumsticks
Bacon-wrapped chicken thighs
Parmesan-crusted pork
Garlic sausage
Maple ham
Marinated boneless leg of lamb
Caramelized pineapple

– Half Dinner Rodizio –

Limitless servings of five cuts of meat; as well as limitless table-side service of appetizers, salads, and hot sides.

$39.99 (12 years and older)

$25.99 (6 to 11 years old)

$14.99 (3 to 5 years old)

Beef Rumpsteak (Pampa Picanha)
Garlic steak
Marinated chicken drumsticks
Parmesan-crusted pork
Garlic sausage

– Appetizers –

Gluten-free Brazilian cheese bread
Garlic bread
Pampa olives
Today’s daily feature

– Salads –

Roasted beets salad with vinaigrette
Broccoli salad with Pampa mint sauce
Caesar salad
Roasted cauliflower with Pampa chimichurri
Mixed greens with passion fruit dressing
House-made potato salad

– Hot Sides –

Black bean stew (Feijoada)
Coconut mashed potatoes
Garlic-infused rice
Beef stroganoff

Announce

New
arrival

2019 collection

Let’s face it, no look is really complete without the right finishes. Not to the best of standards, anyway (just tellin’ it like it is, babe). Upgrading your shoe game. Platforms, stilettos, wedges, mules, boots—stretch those legs next time you head out, then rock sliders, sneakers, and flats when it’s time to chill.

Pampa Dinner Menu

Served Tuesday through Sunday

4pm to 8pm

Dinner

Tuesday to Sunday   –   4pm to 8pm

(Full table participation required)

Full Dinner Rodizio

Limitless servings of nine cuts of meat & caramelized grilled pineapple; as well as limitless table-side service of appetizers, salads, and hot sides.

$49.99 (12 years and older)

$34.99 (6 to 11 years old)

$14.99 (3 to 5 years old)

Beef Rumpsteak (Pampa Picanha)

Beef Top Sirloin

Bacon-wrapped filet mignon

Garlic steak

Marinated chicken drumsticks

Bacon-wrapped chicken thighs

Parmesan-crusted pork

Garlic sausage

Marinated boneless leg of lamb

Caramelized pineapple

Half Dinner Rodizio

Limitless servings of five cuts of meat; as well as limitless table-side service of appetizers, salads, and hot sides.

$39.99 (12 years and older)

$25.99 (6 to 11 years old)

$14.99 (3 to 5 years old)

Beef Rumpsteak (Pampa Picanha)

Garlic steak

Marinated chicken drumsticks

Parmesan-crusted pork

Garlic sausage

Appetizers

Gluten-free Brazilian cheese bread
Garlic bread
Chef’s Features

Salads

Roasted beets – Vinaigrette, House Hummus, Sesame oil, lemon
Broccoli
– Pampa mint sauce, apples, raisins, sunflower seeds
Caesar
– Gluten-free or regular croutons, anchovy, parmesan, lemon
Roasted cauliflower
– Pampa chimichurri, vinegar, garlic, habanero 
Mixed greens
– Grape tomatoes, passion fruit dressing
House-made Potato and carrots
– Pampa mayo, green peas
Fusilli pasta and grape
– Pampa Mayo, carrots, parmesan, green peas
Spiced corn and maple ham
– Onions, bell peppers, Pampa hot papaya dressing

Hot Sides

Black bean stew (Feijoada) – A Brazilian classic! Slow-simmered black beans in beef stock with onions, garlic, beef, and pork, great on rice.

Coconut mashed potatoes
Garlic-infused rice
Beef stroganoff
Penne with chicken in a creamy cheese sauce

DESSERT

Dessert

Caramel Cheesecake   12
Cream Cheese, Cookies, House-made Doce de Leite

Pampa Cake   12
Callebaut Chocolate & Passion Fruit Mousse, Chocolate Ganache

Coffees

Café Brigadero   6
Dark chocolate, condensed milk, espresso, and steamed milk. Served with whipped cream

Doce de Leite Latte   6
Espresso, steamed milk, House-made Doce de Leite

Affogato   10
Vanilla bean ice cream topped with ½oz of Tia Maria coffee liqueur, finished with hot espresso

Digestivos (2oz)

Amaro   12

Limoncello   12

Licor 43   13

Grappa   15

Cachaça

Weber Haus Silver 9 (1oz)  14 (2oz)

Weber Haus Premium Black Amber 15 (1oz)  23 (2oz)

Weber Haus Gold Organic Amber 17 (1oz)  26 (2oz)

Weber Haus Extra Premium Amber 21 (1oz)  32 (2oz)

Ice Wine

Inniskillin Vidal   12 (1oz)  18 (2oz)

Inniskillin Cabernet Franc   13 (1oz)  20 (2oz)

Brandy

Miguel Torres 10 Year   8 (1oz)  12 (2oz)

Miguel Torres 20 Year   13 (1oz)  20 (2oz)

Cognac

Hennessy VS   10 (1oz)  15 (2oz)

Courvoisier XO   14 (1oz)  21 (2oz)

Hennessy XO   16 (1oz)  24 (2oz)

Port (2oz)

Taylor LBV   11

Taylor Tawny 10 Year   14

Taylor Tawny 20 Year   17

Taylor Tawny 30 Year   25

Taylor Tawny 40 Year   29

Port 100 years Flight – 1oz of each Tawny     32  (4 oz)

COCKTAILS

Brazilian Inspired Modern Cocktails

Caipirinha (1.5 oz)   12
A national classic!
A muddled mix of fruit, sugar, and Cachaça.

Lime
Passion Fruit & Citrus
Raspberry, Blackberry & Lime
Raspberry & Mint
Strawberry & Orange
Sparkling Citrus
Feature (please ask your server)

Upgrade to Aged Amber Cachaça 2

House Cocktails

Cacharetto Sour (2 oz)   13
Barrel-aged Cachaça.
Shaken with citrus, sugar, Amaretto.

Smoked Brazilian Old Fashioned (2 oz)   15
Wood-smoked twist on a classic.
Barrel-aged Cachaça, bitters, sugar.

Brazilian Airmail (2 oz)   12
A perfect start to a great meal. Cachaça, citrus, honey.
Topped with sparkling wine.

Florianopolis (2 oz)   12
A beautiful Southern Brazilian city.
Cachaça, citrus, Aperol, passion fruit.

Brazilian Sunset Martini (2 oz)   12
With thoughts of being on the beach.
Licor 43, Cointreau, passion fruit, fresh orange juice.

Other Worldly Cocktails

Paper Plane (3 oz)   14
Perfectly balanced blend of Bourbon,
Aperol, Amaro and citrus.

Clover Club (2 oz)  13
Beautiful mouthfeel with this shaken mix of
raspberries, Gin, citrus and egg whites.

Moscow Mule (2 oz)  12
A modern classic. Popular mix of Vodka,
lime juice and ginger beer.

Sangria (1 oz Liquor / 5 oz Wine)   13
A blend of red and white wine,
with our mix of fruits and juices.

Spiced Margarita (2 oz)   16
Balanced heat with this mix of Don Julio Añejo Tequila,
Cointreau, habanero, citrus and egg whites.

Negroni (3 oz)   13
An aperitif classic stirred mix of Gin, Campari,
and Red Vermouth.

Non-alcoholic

Fresh juice bar   7

Mango, Orange, Pineapple, Pineapple & Mint, Strawberry, Watermelon

Spiced Pineapple
Pineapple reduction infused with spices, cinnamon,
and cloves. Strained and served on ice.

Brazilian Lemonade
Lime juice blended with sweetened condensed milk.
Topped with ice.

Guaraná   5
Brazil’s best-selling soft drink. Its flavor is described
as a mixture between Ginger Ale and Cream Soda.

San Pellegrino   6
Sparkling (500 mL)

Mocktails

Brazilian Shirley Temple   8
Guaraná, orange juice and grenadine.

Mojito   8
Fresh limes muddled with mint. Topped with soda water.

Piña Colada   8
Island Oasis Piña Colada mix blended with crushed ice.

BEER

Bottled & Canned Beers

Banded Peak – Chinook Saison   9
Saison 473 mL Calgary, AB 4.5% 

Blindman – Dry Hopped Kettle Sour #4   8
Sour Ale 355 mL Lacombe, AB 4.5% 

Parallel 49 – Jerkface 9000   8
American Pale Wheat 355 mL Vancouver, BC 5.0% 

Bench Creek – White Raven   9
IPA 473 mL Yellowhead County, AB 6.5% 

Collective Arts – Ransack the Universe   10
IPA 473 mL Hamilton, ON 6.80% 

Town Square – Forged Rye   9
Amber Ale 473 mL Edmonton, AB 5.2% 

Dieu Du Ciel – Aphrodisiaque   10
Stout 341 mL St. Jerome, QC 6.5% 

Alley Kat – Main Squeeze   7
Grapefruit Ale 341 mL Edmonton, AB 5.0% 

Sul Americana  8
Lager 355 mL Brazil 5.0% 

Troubled Monk – Daycation  9
Lager 473 mL Red Deer, AB 4.7%

Troubled Monk Bucktooth  7
Belgian White 355 mL Red Deer, AB 4.6%

Partake – Non-Alcoholic   7
IPA 330 mL Toronto, ON 0.3% 

Village   9
Cider 473 mL Calgary, AB 5.5%

WINE

Wines by the glass

6oz9oz
La Marca Prosecco
Trevigiana, Italy (187mL)
12 
Chateau St. Jean “Bijou” Rosé
California
 12 18
Adega de Monção Vinho Verde
Portugal
 10 16
Novita Pinot Grigio
Umbria, Italy
 12 18
Drathen Bereich Bernkastel Riesling
Mosel, Germany
 12 18
Attems Sauvignon Blanc
Fruili, Italy
 14 21
Tawse Chardonnay
Niagara, Ontario
 14 21
Chateau St. Jean Pinot Noir
California
 12 18
Hacienda López de Haro “Reserva” Tempranillo
Rioja, Spain
 13 19
Luigi Bosca “Old Vines” Malbec
Mendoza, Argentina
 14 21
Josh Cellars “Reserve” Cabernet Sauvignon Paso Robles, California 18 27
Brotte “Creation Grosset”Côtes du Rhône Villages, France 1421

Wines by the bottle (750 mL)

BE = Bin End (50% off every day until quantities last)

Sparkling / Champagne

Veuve Clicquot   139
Reims, France

La Marca Prosecco   12
Trevigiana, Italy (187 mL)

White

Tantalus Riesling   69 (BE)
Okanagan Valley, B.C

Drathen Bereich Bernkastel Riesling   45
Mosel, Germany

Adega de Monção Vinho Verde  45 (BE)
Portugal

Novita Pinot Grigio   45
Umbria, Italy

Black Market “Secret Society” White Blend   58 (BE)
Okanagan Valley, B.C.

Attems Sauvignon Blanc   54
Fruili, Italy

Conundrum White Blend   45 (BE)
California

Tawse Chardonnay   54
Niagara, Ontario

Rosé

Rosé Malivoire “Lady Bug”   54 (BE)
Niagara, Ontario

Chateau St. Jean “Bijou”   43
California

Gerard Bertrand “Côte des Roses”   64
Languedoc, France

Red

Light & refreshing

Chateau St. Jean Pinot Noir   45
California

Henry of Pelham “Old Vines” Baco Noir 57 (BE)
Niagara, Ontario

Barone Ricasoli “Brolio” Sangiovese   66 (BE)
Chianti, Italy

Maison Joseph Drouhin Gamay Noir   49
Beaujolais, France

Medium & structured

Casa Valduga Raizes Cabernet Sauvignon      50 (BE)
Campanha, Brazil

Osoyoos Larose “Petales d’Osoyoos” Merlot Blend   66  (BE)
Okanagan Valley, B.C

Emiliana “Coyam” Syrah, Carménère Blend   62 (BE)
Colchagua, Chile

Dirty Laundry “Dangerous Liaison”   59
Okanagan Valley, B.C

Monte Real “Gran Reserva” Tempranillo   78
Rioja, Spain

Hacienda López de Haro “Reserva” Tempranillo   50
Rioja, Spain

Salton “Talento” Cabernet Sauvignon, Merlot, Tannat   69
Serra Gaúcha, Brazil

Niepoort “Diálogo” Portuguese Blend   59
Douro Valley, Portugal

Brotte “Creation Grosset”   54 (BE)
Côtes du Rhône Villages, France

Juicy & fruit forward

Salton Paradoxo Merlot   40 (BE)
Campanha, Brazil

Michael David “Petite Petit” Petite Sirah/Petit Verdot   59
Lodi, California

Catena “Alta” Malbec   99
Mendoza, Argentina

The Fableist Merlot   75 (BE)
Central Coast, California

Sartori “Ripasso” Valpolicella   59 (BE)
Veneto, Italy

Luigi Bosca “Old Vines” Malbec   54
Mendoza, Argentina

Josh Cellars “Reserve” Cabernet Sauvignon   69
Paso Robles, California

Full & complex

Viña Cobos “Bramare” Malbec   95 (BE)
Luján de Cuyo, Argentina

Stag’s Leap “Artemis” Cabernet Sauvignon   149
Napa Valley, California

Beringer “Knights Valley” Cabernet Sauvignon   88
Napa, California

Castelforte Amarone   74 (BE)
Veneto, Italy

Luigi Bosca “Gala One” Malbec, Petit Verdot, Tannat   79 (BE)
Mendoza, Argentina

Protea Cabernet Sauvignon   49 (BE)
Western Cape, South Africa

Bodegas Arrayán Syrah Blend   75 (BE)
Méntrida, Spain

Gillmore “Mariposa” Syrah, Merlot   56 (BE)
San Javier, Chile

Château Perron Rouge   73
Bordeaux, France

Penfold’s “Max’s” Shiraz, Cabernet Sauvignon   66 (BE)
South Australia

Different & interesting

Negru de Purcari Cabernet Blend   76
Moldova

Tawse “Laundry Vineyard” Cabernet Franc   73 (BE)
Niagara, Ontario

Viña Koyle “Royale” Carménère   59 (BE)
Colchagua, Chile

Chayee Bourras Bonarda   49 (BE)
Mendoza, Argentina

Casa Valduga Arinarnoa   59
Serra Gaúcha, Brazil

Collazzi IGT   110
Tuscany, Italy

Artesana Tannat   65 (BE)
Canelones, Uruguay

AVAILABLE ONLY AT WEST EDMONTON LOCATION

 

Sparkling

 

Casa Valduga 130 Brut   69 (BE)

Serra Gaúcha, Brazil

 

La Marca Prosecco   45 (BE)

Trevigiana, Italy (750 mL)

 

Amaze Muscat   40 (BE)

Garibaldi, Brazil

 

Casa Valduga Blush  45 (BE)

Serra Gaúcha, Brazil

 

White

 

Salton Intenso Sauvignon Blanc & Viognier  39 (BE)

Serra Gaúcha, Brazil

 

Salton Paradoxo Chardonnay   45 (BE)

Serra Gaúcha, Brazil

 

Red

 

Black Market Syrah   90 (BE)

Okanagan Valley, B.C.

 

Seghesio Zinfandel    60 (BE)

Sonoma, California

 

Don Laurindo Malbec    70 (BE)

Serra Gaúcha, Brazil

THANK YOU FOR STOPPING BY!

We are getting ready with a special Take-out/Delivery menu with the Best of Pampa to continue to serve you our delicious signature cuts of meat and some classic hot and cold items from our salad bar. Tasty desserts and drinks you can only find in our Pampa locations.

COMING ONLINE SOON TO YOUR FAVORITE PAMPA LOCATION!

Available only at West Edmonton location

Sparkling

 

Casa Valduga 130 Brut   69 (BE)

Serra Gaúcha, Brazil

 

La Marca Prosecco   45 (BE)

Trevigiana, Italy (750 mL)

 

Amaze Muscat   40 (BE)

Garibaldi, Brazil

 

Casa Valduga Blush  45 (BE)

Serra Gaúcha, Brazil

 

White

 

Salton Intenso Sauvignon Blanc & Viognier  39 (BE)

Serra Gaúcha, Brazil

 

Salton Paradoxo Chardonnay   45 (BE)

Serra Gaúcha, Brazil

 

Red

 

Black Market Syrah   90 (BE)

Okanagan Valley, B.C.

 

Seghesio Zinfandel    60 (BE)

Sonoma, California

 

Don Laurindo Malbec    70 (BE)

Serra Gaúcha, Brazil