Menu
Pampa West Menu
Dinner
18% gratuity added to tables of 6 or more
Given the nature of our all-you-can indulge concept, all food must be enjoyed in-house.
Pampa Experience
Begins with your choice of caipirinha, followed by your choice of a glass of wine or a glass of draft beer to accompany our limitless serving of ten cuts of meat, Marinated coconut-lime shrimp, caramelized grilled pineapple, appetizers, salads, and hot sides.
Choice of dessert, coffee or Premium tea and a 1 oz pour of the Pampa-famous 4-foot pour Licor 43.
Whole table participation NOT required.
$92.95
Full Dinner Rodizio
Limitless servings of ten cuts of meat & caramelized grilled pineapple; as well as limitless table-side service of appetizers, salads, and hot sides.
$54.95 (12 years and older)
$36.95 (6 to 11 years old)
$18.95 (3 to 5 years old)
Meats
-
Pampa Picanha
-
Bacon-wrapped filet mignon
-
Petite tender garlic steak
-
Rib Eye
-
Slow-roasted beef brisket
-
Marinated boneless leg of lamb
-
Parmesan-crusted pork loin
-
Spicy Chorizo Sausage
-
Bacon-wrapped chicken thighs
-
Marinated chicken drumsticks
-
Caramelized pineapple
Add-on Features
-
Coconut-Lime Shrimp 6
6 pieces
-
Marinated chicken hearts 6
5 oz
Half Dinner Rodizio
(Not Available Friday and Saturday)
Limitless servings of five cuts of meat; as well as limitless table-side service of appetizers, salads, and hot sides.
$39.99 (12 years and older)
$25.99 (6 to 11 years old)
$14.99 (3 to 5 years old)
Meats
-
Slow-roasted beef brisket
-
Petite tender garlic steak
-
Parmesan-crusted pork loin
-
Garlic pork sausage
-
Marinated chicken drumsticks
Add-on Features
-
Coconut-Lime Shrimp 5
6 pieces
-
Marinated chicken hearts 6
5 oz
Appetizers
-
Gluten-free Brazilian cheese bread
Tapioca starch, eggs, canola oil, cheese
-
Garlic bread
Pampa mayo, Garlic purée
Hot Sides
-
Black bean stew (Feijoada)
A Brazilian classic! Slow-simmered black beans in beef stock with onions, garlic, beef and pork. Great on rice.
-
Garlic-infused rice
Brazilian-style white rice
-
Beef stroganoff
Beef and mushroom stock simmered to create a flavor-infused base, which is then finished off with Pampa’s tomato cream sauce.
-
Mashed potatoes
Fresh milk, coconut milk, hint of nutmeg
Salads
-
Roasted beets
Vinaigrette, House Hummus, Sesame oil, lemon
-
Broccoli
Pampa mint sauce, apples, raisins, sunflower seeds
-
Caesar
Romaine, house-made dressing, gluten-free or regular croutons, anchovies, Parmesan, lemon
-
Roasted cauliflower
Pampa chimichurri, vinegar, garlic, habanero
-
Mixed greens
Grape tomatoes, passion fruit dressing
-
House-made Potato and carrots Salad
Pampa mayo, green peas
DESSERT
Dessert
-
Caramel Cheesecake 12
Cream Cheese, Cookies, House-made Doce de Leite
-
Pampa Cake 12
Callebaut Chocolate & Passion Fruit Mousse, Chocolate Ganache
-
Acai Sorbet 12
organic, plant based vegan sorbet, dried roasted pineapple
*Available at Edmonton and Calgary Locations only -
Feature Dessert 12
Ask your server
Coffees
-
Café Brigadero 6
Dark chocolate, condensed milk, espresso, and steamed milk. Served with whipped cream
-
Doce de Leite Latte 6
Espresso, steamed milk, House-made Doce de Leite
-
Affogato 10
Vanilla bean ice cream topped with ½oz of Tia Maria coffee liqueur, finished with hot espresso
Digestivos (2oz)
-
Amaro 12
-
Limoncello 12
-
Licor 43 13
-
Grappa 15
Cachaça
1oz
2oz
Jamel Silver
8
12
Jamel Gold
9
14
Ice Wine
1oz
2oz
Inniskillin Vidal
12
18
Inniskillin Cabernet Franc
13
20
Brandy
1oz
2oz
Miguel Torres 10 Year
8
12
Miguel Torres 20 Year
13
20
Cognac
1oz
2oz
Hennessy VS
10
15
Courvoisier XO
14
21
Hennessy XO
16
24
Port (2oz)
-
Taylor LBV 11
-
Taylor Tawny 10 Year 14
-
Taylor Tawny 20 Year 17
-
Taylor Tawny 30 Year 25
-
Taylor Tawny 40 Year 29
-
Port 100 years Flight 32 (4oz)
1oz of each Tawny
COCKTAILS
Pampa's Signature Cocktail
-
Caipirinha (1.5 oz) 12
A national classic! A muddled mix of fruit, sugar, and Cachaça.
-
Lime
-
Passion Fruit & Citrus
-
Raspberry, Blackberry & Lime
-
Raspberry & Mint
-
Strawberry & Orange
-
Sparkling Citrus
-
Feature (please ask your server)
-
Upgrade to Aged Amber Cachaça 2
Brazilian-inspired Cocktails
-
Cacharetto Sour (2 oz) 13
Barrel-aged Cachaça. Shaken with citrus, sugar, Amaretto.
-
Smoked Brazilian Old Fashioned (2 oz) 15
Wood-smoked twist on a classic. Barrel-aged Cachaça, bitters, sugar.
-
Florianopolis (2 oz) 12
A beautiful Southern Brazilian city. Cachaça, citrus, Aperol, passion fruit.
-
Brazilian Sunset Martini (2 oz) 12
With thoughts of being on the beach. Licor 43, Cointreau, passion fruit, fresh orange juice.
-
Bombeirinho (1 oz) 9
(Bombeiro = Firefighter; "inho" = Little) Cachaça, grenadine, lime juice, egg white.
-
Passion Fruit Batida (1 oz) 9
Cachaça, passion fruit juice, condensed milk.
-
Pé Sujo (1 oz) 8
"Dirty Foot" Cachaça, Pepsi
Other Favourite Cocktails
-
Moscow Mule (2 oz) 12
A modern classic. Popular mix of Vodka, lime juice and ginger beer.
-
Sangria (1 oz Liquor / 5 oz Wine) 13
A blend of red and white wine, with our mix of fruits and juices.
-
Spiced Margarita (2 oz) 16
Balanced heat with this mix of Don Julio Añejo Tequila, Cointreau, habanero, citrus and egg whites.
-
Negroni (3 oz) 13
An aperitif classic stirred mix of Gin, Campari, and Red Vermouth.
Non-alcoholic
-
Fresh juice bar 7
Mango, Orange, Pineapple, Pineapple & Mint, Strawberry, Watermelon
-
Spiced Pineapple
Pineapple reduction infused with spices, cinnamon, and cloves. Strained and served on ice.
-
Brazilian Lemonade
Lime juice blended with sweetened condensed milk. Topped with ice.
-
Guaraná 5
Brazil’s best-selling soft drink. Its flavor is described as a mixture between Ginger Ale and Cream Soda.
-
San Pellegrino 6
Sparkling (500 mL)
Mocktails
-
Brazilian Shirley Temple 8
Guaraná, orange juice and grenadine.
-
Mojito 8
Fresh limes muddled with mint. Topped with soda water.
-
Piña Colada 8
Island Oasis Piña Colada mix blended with crushed ice.
HAPPY HOUR
All-Day Brazilian Happy Hour
-
$6
All cocktails contain 1 oz alcohol
-
Lime Caipirinha
(Caipira = Countryside dweller; “inha” is the diminutive verb; hence Little Countryside Dweller)Cachaça, Fresh Limes, Sugar
-
Passion Fruit Batida
Cachaça, Passion Fruit Juice, Condensed Milk
-
Bombeirinho
(Bombeiro = Firefighter; “inho” is the diminutive verb; hence Little Firefighter)
Cachaça, Grenadine, Lime Juice, Egg White
-
Pé Sujo
(Dirty Foot)Cachaça, Pepsi
-
Caesar
-
Mojito
-
Troubled Monk “Golden Gaetz” Golden Ale (12 oz)
BEER
On Tap
-
Troubled Monk Golden Gaetz 9
Golden Ale 16 oz
Bottled & Canned Beers
BE = Bin End
-
Parallel 49 – Jerkface 9000 8
American Pale Wheat 355 mL Vancouver, BC 5.0%
-
Bench Creek – White Raven 9
IPA 473 mL Yellowhead County, AB 6.5%
-
Town Square – Forged Rye 9
Amber Ale 473 mL Edmonton, AB 5.2%
-
Alley Kat – Main Squeeze 7
Grapefruit Ale 341 mL Edmonton, AB 5.0%
-
Sul Americana 8
Lager 355 mL Brazil 5.0%
-
Troubled Monk – Daycation 9
Lager 473 mL Red Deer, AB 4.7%
-
Troubled Monk Bucktooth 7
Belgian White 355 mL Red Deer, AB 4.6%
-
Partake – Non-Alcoholic 7
IPA 330 mL Toronto, ON 0.3%
-
Village 9
Cider 473 mL Calgary, AB 5.5%
WINE
Wines by the glass
6oz
9oz
Rosé / White
Chateau St. Jean “Bijou” Rosé
California
12
18
Sartori IGT Pinot Grigio
Veneto, Italy
13
19
Attems Sauvignon Blanc Friuli
Italy
13
19
Yalumba Christobel’s Moscato
South Australia
12
18
Red
Cabernet Sauvignon
Liberty School
Sonoma, California
13
19
Malbec
Weinert Carrascal Reserva
Lujan de Cúyo, Argentina
13
19
Pinot Noir
Chateau St. Jean
California
12
18
Shiraz
Yalumba Organic
South Australia
12
18
Tempranillo
Hacienda López de Haro “Reserva”
Rioja, Spain
13
19
Wines by the bottle (750 mL)
Sparkling / Champagne
-
La Marca Prosecco 12
Trevigiana, Italy (187 mL)
-
Cune Cava Brut 50
Catalunya, Spain
-
Veuve Clicquot Champagne 139
Reims, France
Rosé / White
-
Chateau St. Jean "Bijou" Rosé 45
California
-
Gerard Bertrand "Côte des Roses" Rosé 64
Languedoc, France
-
Sartori IGT Pinot Grigio 50
Veneto, Italy
-
Tawse Chardonnay 54
Niagara, Ontario
-
Attems Sauvignon Blanc Friuli 50
Italy
-
Drathen Bereich Bernkastel Riesling 45
Mosel, Germany
-
Yalumba Christobel's Moscato 45
South Australia
Red
Cabernet Sauvignon
-
Josh Cellars “Reserve” 69
Paso Robles, California
-
Stag’s Leap “Artemis” 149
Napa Valley, California
-
Beringer “Knights Valley” 88
Napa Valley, California
-
Liberty School 50
Sonoma, California
Malbec
-
Luigi Bosca “Old Vines” 58
Mendoza, Argentina
-
Catena “Alta" 99
Mendoza, Argentina
-
Weinert Carrascal Reserva 50
Lujan de Cúyo, Argentina
-
Achaval Ferrer 66
Mendoza, Argentina
Merlot
-
Rodney Strong 55
Sonoma, California
Pinot Noir
-
Chateau St. Jean 45
California
Shiraz
-
Pepperjack 57
Barossa Valley, Australia
-
Yalumba Organic 45
South Australia
Tempranillo
-
Hacienda López de Haro “Reserva” 50
Rioja, Spain
-
Monte Real “Gran Reserva” 78
Rioja, Spain
Blends / Interesting
-
Dirty Laundry “Dangerous Liaison” 59
Okanagan Valley, B.C.
-
Negru de Purcari Cabernet Blend 76
Moldova
-
Collazzi IGT 110
Tuscany, Italy
-
Casa Valduga Arinarnoa 59
Serra Gaúcha, Brazil
-
Salton “Talento” Cabernet Sauvignon, Merlot, Tannat 69
Serra Gaúcha, Brazil
-
Michael David “Petite Petit” Petite Syrah, Petit Verdot 59
Lodi, California
-
Château Perron Rouge 73
Bordeaux, France
Wine Bin End
Sparkling
Regular Price
Bin End Price
Casa Valduga 130 Brut
80
40
Rosé
Malivoire Lady Bug Rosé
68
34
White
Black Market White Blend
76
38
Conundrum White Blend
60
30
Vinho Verde Adega de Monção
52
26
Red
Artesana Tannat
80
40
Bodegas Arrayán Syrah Blend
100
50
Brotte “Creation Grosset” Côtes du Rhône
64
32
Joseph Drouhin Gamay Noir
80
40
Niepoort Diálogo
72
36
Sartori “Ripasso” Valpolicella
80
40
Tawse “Laundry Vineyard” Cabernet Franc
84
42
Viña Koyle Royale Carménère
92
46
Dinner
Dinner
18% gratuity added to tables of 6 or more
Given the nature of our all-you-can indulge concept, all food must be enjoyed in-house.
Pampa Experience
Begins with your choice of caipirinha, followed by your choice of a glass of wine or a glass of draft beer to accompany our limitless serving of ten cuts of meat, Marinated coconut-lime shrimp, caramelized grilled pineapple, appetizers, salads, and hot sides.
Choice of dessert, coffee or Premium tea and a 1 oz pour of the Pampa-famous 4-foot pour Licor 43.
Whole table participation NOT required.
$92.95
Full Dinner Rodizio
Limitless servings of ten cuts of meat & caramelized grilled pineapple; as well as limitless table-side service of appetizers, salads, and hot sides.
$54.95 (12 years and older)
$36.95 (6 to 11 years old)
$18.95 (3 to 5 years old)
Meats
-
Pampa Picanha
-
Bacon-wrapped filet mignon
-
Petite tender garlic steak
-
Rib Eye
-
Slow-roasted beef brisket
-
Marinated boneless leg of lamb
-
Parmesan-crusted pork loin
-
Spicy Chorizo Sausage
-
Bacon-wrapped chicken thighs
-
Marinated chicken drumsticks
-
Caramelized pineapple
Add-on Features
-
Coconut-Lime Shrimp 6
6 pieces
-
Marinated chicken hearts 6
5 oz
Half Dinner Rodizio
(Not Available Friday and Saturday)
Limitless servings of five cuts of meat; as well as limitless table-side service of appetizers, salads, and hot sides.
$39.99 (12 years and older)
$25.99 (6 to 11 years old)
$14.99 (3 to 5 years old)
Meats
-
Slow-roasted beef brisket
-
Petite tender garlic steak
-
Parmesan-crusted pork loin
-
Garlic pork sausage
-
Marinated chicken drumsticks
Add-on Features
-
Coconut-Lime Shrimp 5
6 pieces
-
Marinated chicken hearts 6
5 oz
Appetizers
-
Gluten-free Brazilian cheese bread
Tapioca starch, eggs, canola oil, cheese
-
Garlic bread
Pampa mayo, Garlic purée
Hot Sides
-
Black bean stew (Feijoada)
A Brazilian classic! Slow-simmered black beans in beef stock with onions, garlic, beef and pork. Great on rice.
-
Garlic-infused rice
Brazilian-style white rice
-
Beef stroganoff
Beef and mushroom stock simmered to create a flavor-infused base, which is then finished off with Pampa’s tomato cream sauce.
-
Mashed potatoes
Fresh milk, coconut milk, hint of nutmeg
Salads
-
Roasted beets
Vinaigrette, House Hummus, Sesame oil, lemon
-
Broccoli
Pampa mint sauce, apples, raisins, sunflower seeds
-
Caesar
Romaine, house-made dressing, gluten-free or regular croutons, anchovies, Parmesan, lemon
-
Roasted cauliflower
Pampa chimichurri, vinegar, garlic, habanero
-
Mixed greens
Grape tomatoes, passion fruit dressing
-
House-made Potato and carrots Salad
Pampa mayo, green peas
DESSERT
Dessert
-
Caramel Cheesecake 12
Cream Cheese, Cookies, House-made Doce de Leite
-
Pampa Cake 12
Callebaut Chocolate & Passion Fruit Mousse, Chocolate Ganache
-
Acai Sorbet 12
organic, plant based vegan sorbet, dried roasted pineapple
*Available at Edmonton and Calgary Locations only -
Feature Dessert 12
Ask your server
Coffees
-
Café Brigadero 6
Dark chocolate, condensed milk, espresso, and steamed milk. Served with whipped cream
-
Doce de Leite Latte 6
Espresso, steamed milk, House-made Doce de Leite
-
Affogato 10
Vanilla bean ice cream topped with ½oz of Tia Maria coffee liqueur, finished with hot espresso
Digestivos (2oz)
-
Amaro 12
-
Limoncello 12
-
Licor 43 13
-
Grappa 15
Cachaça
1oz
2oz
Jamel Silver
8
12
Jamel Gold
9
14
Ice Wine
1oz
2oz
Inniskillin Vidal
12
18
Inniskillin Cabernet Franc
13
20
Brandy
1oz
2oz
Miguel Torres 10 Year
8
12
Miguel Torres 20 Year
13
20
Cognac
1oz
2oz
Hennessy VS
10
15
Courvoisier XO
14
21
Hennessy XO
16
24
Port (2oz)
-
Taylor LBV 11
-
Taylor Tawny 10 Year 14
-
Taylor Tawny 20 Year 17
-
Taylor Tawny 30 Year 25
-
Taylor Tawny 40 Year 29
-
Port 100 years Flight 32 (4oz)
1oz of each Tawny
COCKTAILS
Pampa's Signature Cocktail
-
Caipirinha (1.5 oz) 12
A national classic! A muddled mix of fruit, sugar, and Cachaça.
-
Lime
-
Passion Fruit & Citrus
-
Raspberry, Blackberry & Lime
-
Raspberry & Mint
-
Strawberry & Orange
-
Sparkling Citrus
-
Feature (please ask your server)
-
Upgrade to Aged Amber Cachaça 2
Brazilian-inspired Cocktails
-
Cacharetto Sour (2 oz) 13
Barrel-aged Cachaça. Shaken with citrus, sugar, Amaretto.
-
Smoked Brazilian Old Fashioned (2 oz) 15
Wood-smoked twist on a classic. Barrel-aged Cachaça, bitters, sugar.
-
Florianopolis (2 oz) 12
A beautiful Southern Brazilian city. Cachaça, citrus, Aperol, passion fruit.
-
Brazilian Sunset Martini (2 oz) 12
With thoughts of being on the beach. Licor 43, Cointreau, passion fruit, fresh orange juice.
-
Bombeirinho (1 oz) 9
(Bombeiro = Firefighter; "inho" = Little) Cachaça, grenadine, lime juice, egg white.
-
Passion Fruit Batida (1 oz) 9
Cachaça, passion fruit juice, condensed milk.
-
Pé Sujo (1 oz) 8
"Dirty Foot" Cachaça, Pepsi
Other Favourite Cocktails
-
Moscow Mule (2 oz) 12
A modern classic. Popular mix of Vodka, lime juice and ginger beer.
-
Sangria (1 oz Liquor / 5 oz Wine) 13
A blend of red and white wine, with our mix of fruits and juices.
-
Spiced Margarita (2 oz) 16
Balanced heat with this mix of Don Julio Añejo Tequila, Cointreau, habanero, citrus and egg whites.
-
Negroni (3 oz) 13
An aperitif classic stirred mix of Gin, Campari, and Red Vermouth.
Non-alcoholic
-
Fresh juice bar 7
Mango, Orange, Pineapple, Pineapple & Mint, Strawberry, Watermelon
-
Spiced Pineapple
Pineapple reduction infused with spices, cinnamon, and cloves. Strained and served on ice.
-
Brazilian Lemonade
Lime juice blended with sweetened condensed milk. Topped with ice.
-
Guaraná 5
Brazil’s best-selling soft drink. Its flavor is described as a mixture between Ginger Ale and Cream Soda.
-
San Pellegrino 6
Sparkling (500 mL)
Mocktails
-
Brazilian Shirley Temple 8
Guaraná, orange juice and grenadine.
-
Mojito 8
Fresh limes muddled with mint. Topped with soda water.
-
Piña Colada 8
Island Oasis Piña Colada mix blended with crushed ice.
HAPPY HOUR
All-Day Brazilian Happy Hour
-
$6
All cocktails contain 1 oz alcohol
-
Lime Caipirinha
(Caipira = Countryside dweller; “inha” is the diminutive verb; hence Little Countryside Dweller)Cachaça, Fresh Limes, Sugar
-
Passion Fruit Batida
Cachaça, Passion Fruit Juice, Condensed Milk
-
Bombeirinho
(Bombeiro = Firefighter; “inho” is the diminutive verb; hence Little Firefighter)
Cachaça, Grenadine, Lime Juice, Egg White
-
Pé Sujo
(Dirty Foot)Cachaça, Pepsi
-
Caesar
-
Mojito
-
Troubled Monk “Golden Gaetz” Golden Ale (12 oz)
BEER
On Tap
-
Troubled Monk Golden Gaetz 9
Golden Ale 16 oz
Bottled & Canned Beers
BE = Bin End
-
Parallel 49 – Jerkface 9000 8
American Pale Wheat 355 mL Vancouver, BC 5.0%
-
Bench Creek – White Raven 9
IPA 473 mL Yellowhead County, AB 6.5%
-
Town Square – Forged Rye 9
Amber Ale 473 mL Edmonton, AB 5.2%
-
Alley Kat – Main Squeeze 7
Grapefruit Ale 341 mL Edmonton, AB 5.0%
-
Sul Americana 8
Lager 355 mL Brazil 5.0%
-
Troubled Monk – Daycation 9
Lager 473 mL Red Deer, AB 4.7%
-
Troubled Monk Bucktooth 7
Belgian White 355 mL Red Deer, AB 4.6%
-
Partake – Non-Alcoholic 7
IPA 330 mL Toronto, ON 0.3%
-
Village 9
Cider 473 mL Calgary, AB 5.5%
WINE
Wines by the glass
6oz
9oz
Rosé / White
Chateau St. Jean “Bijou” Rosé
California
12
18
Sartori IGT Pinot Grigio
Veneto, Italy
13
19
Attems Sauvignon Blanc Friuli
Italy
13
19
Yalumba Christobel’s Moscato
South Australia
12
18
Red
Cabernet Sauvignon
Liberty School
Sonoma, California
13
19
Malbec
Weinert Carrascal Reserva
Lujan de Cúyo, Argentina
13
19
Pinot Noir
Chateau St. Jean
California
12
18
Shiraz
Yalumba Organic
South Australia
12
18
Tempranillo
Hacienda López de Haro “Reserva”
Rioja, Spain
13
19
Wines by the bottle (750 mL)
Sparkling / Champagne
-
La Marca Prosecco 12
Trevigiana, Italy (187 mL)
-
Cune Cava Brut 50
Catalunya, Spain
-
Veuve Clicquot Champagne 139
Reims, France
Rosé / White
-
Chateau St. Jean "Bijou" Rosé 45
California
-
Gerard Bertrand "Côte des Roses" Rosé 64
Languedoc, France
-
Sartori IGT Pinot Grigio 50
Veneto, Italy
-
Tawse Chardonnay 54
Niagara, Ontario
-
Attems Sauvignon Blanc Friuli 50
Italy
-
Drathen Bereich Bernkastel Riesling 45
Mosel, Germany
-
Yalumba Christobel's Moscato 45
South Australia
Red
Cabernet Sauvignon
-
Josh Cellars “Reserve” 69
Paso Robles, California
-
Stag’s Leap “Artemis” 149
Napa Valley, California
-
Beringer “Knights Valley” 88
Napa Valley, California
-
Liberty School 50
Sonoma, California
Malbec
-
Luigi Bosca “Old Vines” 58
Mendoza, Argentina
-
Catena “Alta" 99
Mendoza, Argentina
-
Weinert Carrascal Reserva 50
Lujan de Cúyo, Argentina
-
Achaval Ferrer 66
Mendoza, Argentina
Merlot
-
Rodney Strong 55
Sonoma, California
Pinot Noir
-
Chateau St. Jean 45
California
Shiraz
-
Pepperjack 57
Barossa Valley, Australia
-
Yalumba Organic 45
South Australia
Tempranillo
-
Hacienda López de Haro “Reserva” 50
Rioja, Spain
-
Monte Real “Gran Reserva” 78
Rioja, Spain
Blends / Interesting
-
Dirty Laundry “Dangerous Liaison” 59
Okanagan Valley, B.C.
-
Negru de Purcari Cabernet Blend 76
Moldova
-
Collazzi IGT 110
Tuscany, Italy
-
Casa Valduga Arinarnoa 59
Serra Gaúcha, Brazil
-
Salton “Talento” Cabernet Sauvignon, Merlot, Tannat 69
Serra Gaúcha, Brazil
-
Michael David “Petite Petit” Petite Syrah, Petit Verdot 59
Lodi, California
-
Château Perron Rouge 73
Bordeaux, France
Wine Bin End
Sparkling
Regular Price
Bin End Price
Casa Valduga 130 Brut
80
40
Rosé
Malivoire Lady Bug Rosé
68
34
White
Black Market White Blend
76
38
Conundrum White Blend
60
30
Vinho Verde Adega de Monção
52
26
Red
Artesana Tannat
80
40
Bodegas Arrayán Syrah Blend
100
50
Brotte “Creation Grosset” Côtes du Rhône
64
32
Joseph Drouhin Gamay Noir
80
40
Niepoort Diálogo
72
36
Sartori “Ripasso” Valpolicella
80
40
Tawse “Laundry Vineyard” Cabernet Franc
84
42
Viña Koyle Royale Carménère
92
46
