WEST EDMONTON MENU

Rodizio

(Full table participation required)

Limitless servings of five cuts of meat; as well as limitless table-side service of appetizers, salads, and hot sides.

$29.99 (12 years and older)

$24.99 (6 to 11 years old)

$14.99 (3 to 5 years old)

Appetizers

  • Gluten-free Brazilian cheese bread

    Tapioca starch, eggs, canola oil, cheese

  • Garlic bread

    Pampa mayo, Garlic purée

Brazilian Rotisserie Meat Servings

  • Beef Rumpsteak (Pampa Picanha)

    Coarse sea salt

  • Garlic steak

    Garlic puree, canola oil, salt, black pepper

  • Marinated chicken drumsticks

    Citrus juices, wine, ginger, garlic, black pepper

  • Parmesan-crusted pork

    White wine, lime juice, garlic, vinegar

  • Garlic sausage

Hot Sides

  • Black bean stew (Feijoada)

    A Brazilian classic! Slow-simmered black beans in beef stock with onions, garlic, beef and pork. Great on rice.

  • Garlic-infused rice

    Brazilian-style white rice

  • Beef stroganoff

    Beef and mushroom stock simmered to create a flavor-infused base, which is then finished off with Pampa’s tomato cream sauce.

  • Mashed potatoes

    Fresh milk, coconut milk, hint of nutmeg

Salads

  • Roasted beets

    Vinaigrette, House Hummus, Sesame oil, lemon

  • Caesar

    Romaine, house-made dressing, gluten-free or regular croutons, anchovies, Parmesan, lemon

  • Roasted cauliflower

    Pampa chimichurri, vinegar, garlic, habanero

  • Mixed greens

    Grape tomatoes, passion fruit dressing

  • Fusilli pasta and grape

    Pampa Mayo, carrots, parmesan, green peas

  • House-made Potato and carrots Salad

    Pampa mayo, green peas

  • Feature

    Ask your server

Appetizer

Gluten-free Brazilian cheese bread
Tapioca starch, eggs, canola oil, cheese

Garlic bread
Pampa mayo, Garlic purée

 

Salads

Roasted beets
Vinaigrette, house-made hummus, sesame oil, citrus juices 

Caesar
Romaine, house-made dressing, gluten-free or regular croutons, anchovies, Parmesan, lemon

Roasted cauliflower
Pampa chimichurri sauce, vinegar, garlic, habanero

Mixed greens
Passion fruit dressing, grape tomatoes

Fusilli pasta and grapes
Pampa mayo, carrots, Parmesan, green peas

Feature Salad
Ask your server

Hot Sides

Black bean stew (Feijoada)
A Brazilian classic! Slow-simmered black beans in beef stock with onions, garlic, beef, and pork. Great with rice

Beef Stroganoff
Tender marinated beef in a red bell pepper & tomato cream sauce with mushrooms

Mashed potatoes

Garlic-infused Rice

Brazilian Rotisserie Meat Servings

Beef Rumpsteak (Pampa Picanha)
Coarse sea salt

Garlic steak
Garlic puree, canola oil, salt, black pepper

Marinated chicken drumsticks
Citrus juices, wine, ginger, garlic, black pepper

Parmesan-crusted pork
White wine, lime juice, garlic, vinegar

Garlic sausage

DESSERT

Dessert

  • Caramel Cheesecake 12

    Cream Cheese, Cookies, House-made Doce de Leite

  • Pampa Cake 12

    Callebaut Chocolate & Passion Fruit Mousse, Chocolate Ganache

  • Feature Dessert 12

    Ask your server

Coffees

  • Café Brigadero 6

    Dark chocolate, condensed milk, espresso, and steamed milk. Served with whipped cream

  • Doce de Leite Latte 6

    Espresso, steamed milk, House-made Doce de Leite

  • Affogato 10

    Vanilla bean ice cream topped with ½oz of Tia Maria coffee liqueur, finished with hot espresso

Digestivos (2oz)

  • Amaro 12
  • Limoncello 12
  • Licor 43 13
  • Grappa 15

Cachaça

1oz

2oz

Jamel Silver

8

12

Jamel Gold

9

14

Ice Wine

1oz

2oz

Inniskillin Vidal

12

18

Inniskillin Cabernet Franc

13

20

Brandy

1oz

2oz

Miguel Torres 10 Year

8

12

Miguel Torres 20 Year

13

20

Cognac

1oz

2oz

Hennessy VS

10

15

Courvoisier XO

14

21

Hennessy XO

16

24

Port (2oz)

  • Taylor LBV 11
  • Taylor Tawny 10 Year 14
  • Taylor Tawny 20 Year 17
  • Taylor Tawny 30 Year 25
  • Taylor Tawny 40 Year 29
  • Port 100 years Flight 32 (4oz)

    1oz of each Tawny

COCKTAILS

Brazilian Inspired Modern Cocktails

  • Caipirinha (1.5 oz) 12

    A national classic!
    A muddled mix of fruit, sugar, and Cachaça.

  • Lime
  • Passion Fruit & Citrus
  • Raspberry, Blackberry & Lime
  • Raspberry & Mint
  • Strawberry & Orange
  • Sparkling Citrus
  • Feature (please ask your server)
  • Upgrade to Aged Amber Cachaça 2

House Cocktails

  • Cacharetto Sour (2 oz) 13

    Barrel-aged Cachaça.
    Shaken with citrus, sugar, Amaretto.

  • Smoked Brazilian Old Fashioned (2 oz) 15

    Wood-smoked twist on a classic.
    Barrel-aged Cachaça, bitters, sugar.

  • Brazilian Airmail (2 oz) 12

    A perfect start to a great meal. Cachaça, citrus, honey.
    Topped with sparkling wine.

  • Florianopolis (2 oz) 12

    A beautiful Southern Brazilian city.
    Cachaça, citrus, Aperol, passion fruit.

  • Brazilian Sunset Martini (2 oz) 12

    With thoughts of being on the beach.
    Licor 43, Cointreau, passion fruit, fresh orange juice.

Other Worldly Cocktails

  • Paper Plane (3 oz) 14

    Perfectly balanced blend of Bourbon, Aperol, Amaro and citrus.

  • Clover Club (2 oz) 13

    Beautiful mouthfeel with this shaken mix of raspberries, Gin, citrus and egg whites.

  • Moscow Mule (2 oz) 12

    A modern classic. Popular mix of Vodka, lime juice and ginger beer.

  • Sangria (1 oz Liquor / 5 oz Wine) 13

    A blend of red and white wine, with our mix of fruits and juices.

  • Spiced Margarita (2 oz) 16

    Balanced heat with this mix of Don Julio Añejo Tequila, Cointreau, habanero, citrus and egg whites.

  • Negroni (3 oz) 13

    An aperitif classic stirred mix of Gin, Campari, and Red Vermouth.

Non-alcoholic

  • Fresh juice bar 7

    Mango, Orange, Pineapple, Pineapple & Mint, Strawberry, Watermelon

  • Spiced Pineapple

    Pineapple reduction infused with spices, cinnamon, and cloves. Strained and served on ice.

  • Brazilian Lemonade

    Lime juice blended with sweetened condensed milk. Topped with ice.

  • Guaraná 5

    Brazil’s best-selling soft drink. Its flavor is described as a mixture between Ginger Ale and Cream Soda.

  • San Pellegrino 6

    Sparkling (500 mL)

Mocktails

  • Brazilian Shirley Temple 8

    Guaraná, orange juice and grenadine.

  • Mojito 8

    Fresh limes muddled with mint. Topped with soda water.

  • Piña Colada 8

    Island Oasis Piña Colada mix blended with crushed ice.

BEER

On Tap

  • Troubled Monk Golden Gaetz 9

    Golden Ale 16 oz

Bottled & Canned Beers

  • Banded Peak – Chinook Saison 9

    Saison 473 mL Calgary, AB 4.5%

  • Blindman – Dry Hopped Kettle Sour #4 8

    Sour Ale 355 mL Lacombe, AB 4.5%

  • Parallel 49 – Jerkface 9000 8

    American Pale Wheat 355 mL Vancouver, BC 5.0%

  • Bench Creek – White Raven 9

    IPA 473 mL Yellowhead County, AB 6.5%

  • Collective Arts – Ransack the Universe 10

    IPA 473 mL Hamilton, ON 6.80%

  • Town Square – Forged Rye 9

    Amber Ale 473 mL Edmonton, AB 5.2%

  • Dieu Du Ciel – Aphrodisiaque 10

    Stout 341 mL St. Jerome, QC 6.5%

  • Alley Kat – Main Squeeze 7

    Grapefruit Ale 341 mL Edmonton, AB 5.0%

  • Sul Americana 8

    Lager 355 mL Brazil 5.0%

  • Troubled Monk – Daycation 9

    Lager 473 mL Red Deer, AB 4.7%

  • Troubled Monk Bucktooth 7

    Belgian White 355 mL Red Deer, AB 4.6%

  • Partake – Non-Alcoholic 7

    IPA 330 mL Toronto, ON 0.3%

  • Village 9

    Cider 473 mL Calgary, AB 5.5%

WINE

Wines by the glass

6oz

9oz

Sparkling

La Marca Prosecco
Trevigiana, Italy (187mL)

12

Rosé

Chateau St. Jean “Bijou” Rosé
California

12

18

White

Adega de Monção Vinho Verde
Portugal

10

16

Novita Pinot Grigio
Umbria, Italy

12

18

Drathen Bereich Bernkastel Riesling
Mosel, Germany

12

18

Attems Sauvignon Blanc
Fruili, Italy

14

21

Tawse Chardonnay
Niagara, Ontario

14

21

Red

Chateau St. Jean Pinot Noir
California

12

18

Hacienda López de Haro “Reserva” Tempranillo
Rioja, Spain

13

19

Luigi Bosca “Old Vines” Malbec
Mendoza, Argentina

14

21

Josh Cellars “Reserve” Cabernet Sauvignon Paso
Robles, California

18

27

Brotte “Creation Grosset” Côtes du Rhône
Villages, France

14

21

Wines by the glass

6oz

9oz

Rosé / White

Chateau St. Jean “Bijou” Rosé
California

12

18

Sartori IGT Pinot Grigio
Veneto, Italy

13

19

Matua Sauvignon Blanc
New Zealand

13

19

Yalumba Christobel’s Moscato
South Australia

12

18

Red

Cabernet Sauvignon

Liberty School
Sonoma, California

13

19

Malbec

Weinert Carrascal Reserva
Lujan de Cúyo, Argentina

13

19

Pinot Noir

Chateau St. Jean
California

12

18

Shiraz

Yalumba Organic
South Australia

12

18

Tempranillo

Hacienda López de Haro “Reserva”
Rioja, Spain

13

19

Wines by the bottle (750 mL)

Sparkling / Champagne

  • La Marca Prosecco 12

    Trevigiana, Italy (187 mL)

  • Cune Cava Brut 50

    Catalunya, Spain

  • Veuve Clicquot Champagne 139

    Reims, France

Rosé / White

  • Chateau St. Jean "Bijou" Rosé 45

    California

  • Gerard Bertrand "Côte des Roses" Rosé 64

    Languedoc, France

  • Sartori IGT Pinot Grigio 50

    Veneto, Italy

  • Tawse Chardonnay 54

    Niagara, Ontario

  • Matua Sauvignon Blanc 50

    New Zealand

  • Drathen Bereich Bernkastel Riesling 45

    Mosel, Germany

  • Yalumba Christobel's Moscato 45

    South Australia

Red

Cabernet Sauvignon

  • Josh Cellars “Reserve” 69

    Paso Robles, California

  • Stag’s Leap “Artemis” 149

    Napa Valley, California

  • Beringer “Knights Valley” 88

    Napa Valley, California

  • Liberty School 50

    Sonoma, California

Malbec

  • Luigi Bosca “Old Vines” 58

    Mendoza, Argentina

  • Catena “Alta" 99

    Mendoza, Argentina

  • Weinert Carrascal Reserva 50

    Lujan de Cúyo, Argentina

  • Achaval Ferrer 66

    Mendoza, Argentina

Merlot

  • Rodney Strong 55

    Sonoma, California

Pinot Noir

  • Chateau St. Jean 45

    California

Shiraz

  • Pepperjack 57

    Barossa Valley, Australia

  • Yalumba Organic 45

    South Australia

Tempranillo

  • Hacienda López de Haro “Reserva” 50

    Rioja, Spain

  • Monte Real “Gran Reserva” 78

    Rioja, Spain

Blends / Interesting

  • Dirty Laundry “Dangerous Liaison” 59

    Okanagan Valley, B.C.

  • Negru de Purcari Cabernet Blend 76

    Moldova

  • Collazzi IGT 110

    Tuscany, Italy

  • Casa Valduga Arinarnoa 59

    Serra Gaúcha, Brazil

  • Salton “Talento” Cabernet Sauvignon, Merlot, Tannat 69

    Serra Gaúcha, Brazil

  • Michael David “Petite Petit” Petite Syrah, Petit Verdot 59

    Lodi, California

  • Château Perron Rouge 73

    Bordeaux, France

Wines by the bottle (750 mL)

BE = Bin End (50% off every day until quantities last)

Sparkling / Champagne

  • Veuve Clicquot 139

    Reims, France

  • La Marca Prosecco 12

    Trevigiana, Italy (187 mL)

White

  • Drathen Bereich Bernkastel Riesling 45

    Mosel, Germany

  • Adega de Monção Vinho Verde 48 (BE)

    Portugal

  • Novita Pinot Grigio 45

    Umbria, Italy

  • Black Market “Secret Society” White Blend 45 (BE)

    Okanagan Valley, B.C.

  • Attems Sauvignon Blanc 54

    Fruili, Italy

  • Conundrum White Blend 49 (BE)

    California

  • Tawse Chardonnay 54

    Niagara, Ontario

Rosé

  • Rosé Malivoire “Lady Bug” 54 (BE)

    Niagara, Ontario

  • Chateau St. Jean “Bijou” 43

    California

  • Gerard Bertrand “Côte des Roses” 64

    Languedoc, France

Red

Light & refreshing

  • Chateau St. Jean Pinot Noir 45

    California

  • Henry of Pelham “Old Vines” Baco Noir 57 (BE)

    Niagara, Ontario

  • Barone Ricasoli “Brolio” Sangiovese 66 (BE)

    Chianti, Italy

  • Maison Joseph Drouhin Gamay Noir 49

    Beaujolais, France

Medium & structured

  • Emiliana “Coyam” Syrah, Carménère Blend 62 (BE)

    Colchagua, Chile

  • Dirty Laundry “Dangerous Liaison” 59

    Okanagan Valley, B.C

  • Monte Real “Gran Reserva” Tempranillo 78

    Rioja, Spain

  • Hacienda López de Haro “Reserva” Tempranillo 50

    Rioja, Spain

  • Salton “Talento” Cabernet Sauvignon, Merlot, Tannat 69

    Serra Gaúcha, Brazil

  • Niepoort “Diálogo” Portuguese Blend 59 (BE)

    Douro Valley, Portugal

  • Brotte “Creation Grosset” 54 (BE)

    Côtes du Rhône Villages, France

Juicy & fruit forward

  • Salton Paradoxo Merlot 48 (BE)

    Campanha, Brazil

  • Michael David “Petite Petit” Petite Sirah/Petit Verdot 59

    Lodi, California

  • Catena “Alta” Malbec 99

    Mendoza, Argentina

  • The Fableist Merlot 75 (BE)

    Central Coast, California

  • Sartori “Ripasso” Valpolicella 59 (BE)

    Veneto, Italy

  • Luigi Bosca “Old Vines” Malbec 54

    Mendoza, Argentina

  • Josh Cellars “Reserve” Cabernet Sauvignon 69

    Paso Robles, California

Full & complex

  • Viña Cobos “Bramare” Malbec 95 (BE)

    Luján de Cuyo, Argentina

  • Stag’s Leap “Artemis” Cabernet Sauvignon 149

    Napa Valley, California

  • Beringer “Knights Valley” Cabernet Sauvignon 88

    Napa, California

  • Castelforte Amarone 74 (BE)

    Veneto, Italy

  • Bodegas Arrayán Syrah Blend 75 (BE)

    Méntrida, Spain

  • Gillmore “Mariposa” Syrah, Merlot 56 (BE)

    San Javier, Chile

  • Château Perron Rouge 73

    Bordeaux, France

Different & interesting

  • Negru de Purcari Cabernet Blend 76

    Moldova

  • Tawse “Laundry Vineyard” Cabernet Franc 73 (BE)

    Niagara, Ontario

  • Viña Koyle “Royale” Carménère 59 (BE)

    Colchagua, Chile

  • Chayee Bourras Bonarda 49 (BE)

    Mendoza, Argentina

  • Casa Valduga Arinarnoa 59

    Serra Gaúcha, Brazil

  • Collazzi IGT 110

    Tuscany, Italy

  • Artesana Tannat 65 (BE)

    Canelones, Uruguay

Bin End

Regular Price

Bin End Price

Sparkling

Casa Valduga 130 Brut

80

40

Rosé

Malivoire Lady Bug Rosé

68

34

White

Black Market White Blend

76

38

Attems Sauvignon Blanc

64

32

Conundrum White Blend

60

30

Salton Intenso Sauvignon Blanc & Viognier

60

30

Salton Paradoxo Chardonnay

60

30

Vinho Verde Adega de Monção

52

26

Red

Artesana Tannat

80

40

Barone Ricasoli “Brolio” Sangiovese

64

32

Black Market Syrah

128

64

Bodegas Arrayán Syrah Blend

100

50

Brotte “Creation Grosset” Côtes du Rhône

64

32

Chayee Bourras Bonarda

60

30

Don Laurindo Malbec

64

32

Joseph Drouhin Gamay Noir

80

40

Niepoort Diálogo

72

36

Salton Paradoxo Merlot

60

0

Sartori “Ripasso” Valpolicella

80

40

Seghesio Zinfandel

88

44

Tawse “Laundry Vineyard” Cabernet Franc

84

42

The Fableist Merlot

94

47

Viña Koyle Royale Carménère

92

46

WEST EDMONTON EXCLUSIVE

Bin End

Regular Price

Bin End Price

Sparkling

Casa Valduga 130 Brut

80

40

Rosé

Malivoire Lady Bug Rosé

68

34

White

Black Market White Blend

76

38

Attems Sauvignon Blanc

64

32

Conundrum White Blend

60

30

Salton Intenso Sauvignon Blanc & Viognier

60

30

Salton Paradoxo Chardonnay

60

30

Vinho Verde Adega de Monção

52

26

Red

Artesana Tannat

80

40

Barone Ricasoli “Brolio” Sangiovese

64

32

Black Market Syrah

128

64

Bodegas Arrayán Syrah Blend

100

50

Brotte “Creation Grosset” Côtes du Rhône

64

32

Chayee Bourras Bonarda

60

30

Don Laurindo Malbec

64

32

Joseph Drouhin Gamay Noir

80

40

Niepoort Diálogo

72

36

Salton Paradoxo Merlot

60

30

Sartori “Ripasso” Valpolicella

80

40

Seghesio Zinfandel

88

44

Tawse “Laundry Vineyard” Cabernet Franc

84

42

The Fableist Merlot

94

47

Viña Koyle Royale Carménère

92

46